Dear Gluten Free persons!

Thank you very much for looking at our HP!

We need to inform about our Gluten free options.

We have gluten free options but it's not large menu, especially for Japanese traditional soul food, OKONOMIYAKI, NEGIYAKI, Fried-noodle, Tempra are made from flour.

We won't change the ingredients for our regular customers since 1998. They come back often not only from Japan but also overseas.

 

If you'ld like to try Gluten Free Okonomiyaki, Negiyaki,  GYOZA,

please let us know  2 days before.

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We prepare them for you  by rice powder. But only available those things. We have Gluten free soy source.

 

If you'ld like to have Meat & Fish, that's easy for us for Gluten free.

Because we're famous of MEAT & SEAFOOD TEPPANYAKI restaurant.

We usually cook them on the big IRON-plate. We always take care for Gluten free persons that we always wash the iron plate before we cook the food.

If you don't like the situation we don't recommend our place.

Please go to Specialty Gluten Free's Stores.

Why did we become to searve some Gluten Free food?

About 3 years ago there was a couple of stores they could cook. At that time many gluten free persons couldn't choose shops.

They seemed in trouble.

That's why we've been serving Gluten Free's for helping them.

But now there're many Gluten Free restaurants in KYOTO, little bit expensive, though. We feel that our roll for you is the end little by little.Thank you & Please enjoy KYOTO!